BOTANICAL MARVEL

The botanical marvel forms the heart of our formulation, delivering a soothing and regenerative experience for your skin. Imbued with the natural potency of this plant. As nature’s remedy meets scientific precision, our skin ointment stands as a testament to the transformative potential of plant-based solutions.

Chaya Skin Ointment is a revolutionary skin ointment, meticulously crafted with the infusion of a unique plant renowned for its exceptional anti-inflammatory properties. The botanical marvel forms the heart of our formulation, delivering a soothing and regenerative experience for your skin. Imbued with the natural potency of this plant. As nature’s remedy meets scientific precision, our skin ointment stands as a testament to the transformative potential of plant-based solutions.

Diabetes

Chaya leaves has a hypoglycemic effect. It helps with the regeneration of β-cells of the pancreas, and due to the strong presence of flavonoids in it’s phytochemical analysis, the plant has a blood glucose lowering effect. Active components decreases the blood sugar levels.

Gout

One of Chaya's key functions is to regulate the acid-based balance in the body, which is important for the proper functioning of various organs and systems. It is also known to aid in the excretion of uric acid and the elimination of toxic waste agents, which can be harmful to our overall health. .

Cholesterol

Chaya, has been found to possess antihyperlipidemic properties that are known to aid in regulating cholesterol levels. An increasing body of research is now pointing towards the efficacy of Chaya in promoting heart health and reducing the risk of heart disease. The antihyperlipidemic compounds present in Chaya are believed to work by inhibiting the absorption of cholesterol in the intestine, thus reducing the overall levels of low-density lipoprotein (LDL) cholesterol in the body.

Liver and Kidneys

Chaya has long been cherished for its ability to protect our vital organs, namely liver and kidney, from toxic substances. The plant's leaves contain high amounts of antioxidants that help remove harmful radicals in the body, thereby promoting cell health and reducing the risk of liver and kidney damage.

Increase Energy

Chaya, also known as tree spinach, is a highly nutritious leafy green vegetable that is packed with essential vitamins and minerals. One of the key benefits of consuming Chaya is its high content of amino acids, which are the building blocks of protein. Protein is essential for supporting muscle growth and repair, and amino acids play a crucial role in this process. Chaya is also a rich source of vitamin B, which can help combat fatigue and boost energy levels naturally.

Cancer

The consumption of Chaya, a leafy green vegetable, could potentially have significant health benefits due to its rich content of phytonutrients. These natural compounds have been found to have various protective functions in the body, including the ability to slow down the growth of certain cancer cells and protect cells from oxidative damage caused by harmful free radicals

Digestion

Chaya offers fantastic support for healthy digestion, helping to improve nutrient absorption and alleviate digestive issues such as bloating, constipation, and cramping. This powerhouse of a plant is also a natural diuretic and laxative agent, which can help promote healthy elimination and prevent buildup in the body.

Immune System

Chaya is a powerhouse of nutritional benefits that can significantly impact your overall health and well-being. This wondrous plant is stocked with an astounding array of vitamins, minerals, phytonutrients, and amino acids that work together to strengthen your immune system and bolster your body's natural defenses.

Anti-Aging and Eye Sight

The presence of beta-carotene, vitamin A, and antioxidants in Chaya have been linked to reducing the risk of age-related macular degeneration, cataracts, and other eye health issues. Furthermore, the high amounts of lutein and zeaxanthin found in Chaya have anti-inflammatory properties, which play a pivotal role in maintaining healthy eyesight as well as preventing retinal damage.

What does the research say?